our team
Great, and memorable Scottish hospitality experiences are built on people. We look at ourselves, our staff, our suppliers, and our customers as one big happy team. The hotel is like a member of the family. The day to day running is in the very capable hands of General manager Jason Doga. Executive chef Bill McNicoll, formerly of red-starred Kinloch House, is highly experienced and very well-known and respected in Perthshire.
We support our community, we buy locally.
Here at Huntingtower guests experience the care and commitment to quality of professional owners, combining and working seamlessly with a team working totally in harmony with customer values. Our promise to you is a complete hospitality experience - a telling blend, a delicious balance of all that is good about food, drink, accommodation and comfort, skillfully and delicately fused by and nurtured by that most important factor, the personal touch. A delicate yet very potent mix which is our hallmark.
We think we've created something really special - we hope you'll agree...
Meet our Head of Departments
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